One of my favorite parts of holiday season is cooking and eating great food. I have been spending a great amount of time in my kitchen trying new recipes. I was not looking to cook anything fancy; I just wanted to make simple and hearty meals that are usually served in many households.

Here’s a look at the food I cooked last week:

Dutch baby pancakes served with dried cranberry compote.

Breakfast fritatta with cranberry sauce and buttermilk biscuit.

Goulash

Roasted duck leg with grilled vegetables

Biscotti

What have you made this holiday season?