One of my favorite parts of holiday season is cooking and eating great food. I have been spending a great amount of time in my kitchen trying new recipes. I was not looking to cook anything fancy; I just wanted to make simple and hearty meals that are usually served in many households.
Here’s a look at the food I cooked last week:
Dutch baby pancakes served with dried cranberry compote.
Breakfast fritatta with cranberry sauce and buttermilk biscuit.
Roasted duck leg with grilled vegetables
What have you made this holiday season?